Come and celebrate 10 years of Sushi Zen at the Lausanne Palace from Wednesday 20th to Saturday 30th September 2017! Already 10 years since Daniel Lévy, founder of Sushi Zen has been working with the Lausanne Palace, offering their clients a creative menu bursting with flavours. Only the best ingredients are selected by Japanese Chef, [...]
The perfect soup (even if you aren’t a fan of soups !) It is zesty, spicy and full of those Thai flavours. My favourite quick meal to make on a weekday when I feel like mixing it up. Inspired by mum who got the recipe from a good friend of hers. Serves 4 Ingredients 1 [...]
This salad is simply ideal during the Summer months! Light and bursting with those sweet and savoury flavours, you will be wanting to make it over and over again. Serves 6 INGREDIENTS For the dressing: 2 tablespoon extra virgin olive oil 1 tablespoon balsamic vinegar 1 teaspoon of mustard (wholegrain or other) - OPTIONAL A [...]
Summer Time in The Royal Gardens It won't just be teddy bears having a picnic this Summer thanks to Royal Savoy Hotel & Spa. They are offering you the opportunity to sit back and relax in the Royal Gardens with a generous hamper of delicious goods. The Lausanne based hotel has launched picnic baskets this [...]
Have you heard about lesmartcake.ch yet? I was lucky to meet Luciana at an event a few months ago where she had made a big Smart Cake for us to eat! We talked for ages about her cakes, why she started it and so on. I quickly realised that we had similar ideas regarding food and I [...]
(Français ci-dessous) A few weeks ago, at the end of May, I attended the first event of the Street Food Festival 2017, in Vevey. Over 400 metres of various food vendors, local artisans, high class chefs were stretched out right on the lake front for all of us to enjoy. A long series of picnic [...]
Cet été, évadez-vous en Grèce sans quitter votre cuisine... J'ai eu l'occasion récemment de découvrir une classe de cuisine grecque à l'extérieur de Lausanne avec la charmante Muriel d'origine gréco-suisse. Elle a partagé sa passion avec nous et il était fascinant d'apprendre des nouvelles recettes. Des recettes toutes simples mais savoureuses! Je n'avais jamais goûté [...]
